The winery’s land stretches over fifty hillside hectares with excellent exposure. Le Corne’s vineyards produce some of the most classic grape varieties of the Bergamo area: Merlot, Cabernet Sauvignon, Pinot Grigio, Chardonnay, Cabernet Franc, Pinot Noir, and Moscato. From the vineyard-covered hills, one can appreciate both the glorious past and the new technologies that have helped enhance the quality of the labels.
Le Corne offers a wide range of wines, starting with the “Forte Terra” line, available in Rosso (Merlot and Cabernet Sauvignon), and in white with Pinot Grigio, and Chardonnay. This is followed by “Vento fermo” Cabernet Franc and Merlot, “Le Corne” Bergamasca Rosso IGP (Merlot and Cabernet Sauvignon), “Divenire” Pinot Nero IGP, Lumine Moscato Giallo, Pjears Cabernet Sauvignon, and Okita, a zero-dosage classic method sparkling wine made from Pinot Noir and Chardonnay.