Here, organic is a “mission”, always: every day the Lazzarini family works with the aim of making organic not a choice for a small elite, but an opportunity for everyone, producing with the least waste of costs to the in order to keep the prices affordable, without affecting the quality of the product and the worker’s remuneration. The current production is mainly aimed at seasonal vegetables, but also red corn rostrate from polenta and fodder for livestock use. Particular attention is aimed at the recovery of varieties of ancient vegetables, with an intense and unique taste, but with a poor production yield, whose cultivation had been gradually abandoned in favor of more intensive agriculture.
The company immediately focused on the direct sale of the products, trying to reduce the distances between the city and the countryside. The short chain, the strength of the production of the Vicenna.Bio, currently allows you to regularly provide numerous G.A.S. (Solidarity purchasing groups), but also specialized shops and school canteens.