A modern and welcoming environment with outdoor seating, awaits you for when you need a moment of tranquility and to pamper yourself with sweet artisan specialties, the result of the commitment and passion of our pastry masters. The Pasticceria Brembati proposes a wide range of specialities, sweet pastries and savoury gastronomy, delicious creations made with fine chocolate, pralines and chocolates made from top quality cocoa.
The Pasticceria Brembati offers 15 types of cakes that can be customised for every occasion, over 40 types of petit fours, always fresh, prepared daily, homemade biscuits and bakery products including croissants, venetian pastries, parisians, pain au chocolat, muffins, plumcake and the weekend dessert born from the creativity of our pastry chefs. The Chocolatier offers creations of fine chocolate: pralines, small chocolates, chocolate eggs and Easter creations, using only top quality cocoa to give you an exceptional chocolate, with an intense, aromatic and persistent flavour.
The café serves delicious coffee and delicacies for breakfast.